Posts Tagged ‘anchovy’

Rosemary-Horseradish Prime Rib with Salt and Malt Potatoes

I don’t know how we got here, but Christmas is mere sleeps away and I find myself in that same scramble I hit around December 21-22nd every year. Though I’ve prepped, cleaned, shopped and cooked I have a nagging feeling that I’m forgetting…well, everything. Tell me you’re in the nuthouse with me! If I’m thankful […]

MacGyvering Lunch [Anchovy Butter Toast with Spicy Tomato Jam & Broccoli Rabe]

I always imagine what chef’s and other food writers eat when no one is looking, when their fridges are almost empty save for a bit of produce and pantry basics. In my mind, they use these few ingredients to whip up extravagant dishes, the way MacGyver might tunnel his way out of a sticky situation with […]

Green Fist of Fury [Radish Pizza with Lemon-Anchovy Relish & Greens]

I’ve never been much of a gardener. My green thumb is more of a green fist of fury that wipes out anything that comes into contact with it. Ferns, flowers, vegetables, or otherwise. Once they’ve entered through my front door, their fate is set. I water too much. I water too little. I love too hard. […]