Posts Tagged ‘honey’

Honey-Thyme Roasted Pear Crostini with Borettane Onions + Brie

I am a big fan of contrasting flavours, finding that perfect balance between salty and sweet, vinegar and salt, fat and acid. When you bite into somthing that hits that harmony, all the tastes aligned, it’s heaven. If something is just sweet, I generally decline. But if it’s sweet with some acid or salt, I’m definitely going […]

Back At It

Here we are! Back again and feeling more like myself every day. That last post was intense but felt so important for me to share for a multitude of reasons. The most important being that a) I needed to get it out. They say the truth will set you free and while I surely didn’t […]

Natrel Organic [Creamy Avocado Grapefruit & Honey Ice Cream]

I’ve been working with Natrel on and off for the last little while on different campaigns they have going on. It’s one of those relationships I value highly because they are such a pleasure to work with and more than that, I love their products. We drink a lot of milk and coffee in our house […]

Warm Coconut Milk with Hazelnuts, Honey & Bourbon

Eggnog. You did one of two things when you read that. You were either reminded of delicious holiday memories filled with family and boozy (or booze-free, if such a thing exists) thick eggnog. Alternatively, and like me, you retched a little in your mouth. There is no in between with the raw, egg-heavy concoction. You love […]

For the Love of All Things Sweet and Creamy [Homemade Ricotta with Roasted Hazelnuts, Plums, Honey and Mint]

“Homemade salsa? Homemade cheese? Homemade spice blends? Homemade sauces? Who has the time?” Or so I thought. Until I really started cooking for myself, the idea of making my own items that I could otherwise buy in jars  or deli counters just didn’t make any sense to me. Why would I bother when someone else […]