Best Recipes

Easy Vegan Cream of Broccoli Soup

This vegan cream of broccoli soup is fast, healthy, and can be done with only a few but healthy ingredients. It will surely be creamy, nourishing, and tasty for your next plant-based meal.


  • Garlic and onion
  • Broccoli (fresh or frozen)
  • Carrot and celery
  • Plant-based milk (or cashew cream)
  • Vegetable broth, 1 tbsp.


  • Zucchini

Step-by-step instructions:

Step 1: In a pot, add the onion, carrot, garlic, and celery with the vegetable broth. Cook them for 7 minutes until they are fragrant and soft.

Step 2: Put in the rest of the ingredients and let the soup lightly simmer until all the veggies are tender. This step should take about 15 minutes.

Step 3: Transfer the soup carefully to a blender and process it until creamy and smooth. You can also use an immersion blender in the pot.

Step 4: Season it with salt and pepper and add any preferred toppings.

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